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["附件2"]
["生产、储备、配送环节项目单位价格调控品种和调控价格"]
["序号","调控品种","规格等级","计价单位","调控价格","备注"]
["一","猪肉",null,null,"不高于调控前一周同品种同规格农副产品的市场平均批发价格（以广州市价格监测和成本调查中心发布的农副产品价格为准）。"]
[1,"精瘦肉","新鲜","元/公斤"]
[2,"肋条肉","新鲜","元/公斤"]
[3,"排骨","新鲜","元/公斤"]
[4,"有皮上肉","新鲜","元/公斤"]
["二","家禽"]
[5,"鸡肉","白条鸡、开膛/上等","元/公斤"]
["三","蔬菜"]
[6,"本地菜心","新鲜一级","元/公斤"]
[7,"大芥菜","新鲜一级","元/公斤"]
[8,"上海青","新鲜一级","元/公斤"]
[9,"芥兰","新鲜一级","元/公斤"]
[10,"西洋菜","新鲜一级","元/公斤"]
[11,"生菜","新鲜一级","元/公斤"]
[12,"大白菜","新鲜一级","元/公斤"]
[13,"奶白菜","新鲜一级","元/公斤"]
[14,"椰菜","新鲜一级","元/公斤"]
[15,"花菜（椰菜花）","新鲜一级","元/公斤"]
[16,"西红柿","新鲜一级","元/公斤"]
[17,"油麦菜","新鲜一级","元/公斤"]
[18,"南瓜","新鲜一级","元/公斤"]
[19,"黄瓜","新鲜一级","元/公斤"]
[20,"茄子","新鲜一级","元/公斤"]
[21,"青尖椒","新鲜一级","元/公斤"]
[22,"土豆","新鲜一级","元/公斤"]
[23,"红萝卜","新鲜一级","元/公斤"]
[24,"白萝卜","新鲜一级","元/公斤"]

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